Organic Cashews
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- Product Overview
- Ingredients
- Dosage/Suggested Use
- Warnings
Product Overview
Cashews are a plentiful source of minerals like iron, magnesium and phosphorus. They also contain small amounts of zinc, potassium & selenium. A tasty and crunchy treat that you can enjoy raw, or roasted and salted. Eat from the bag, make cashew milk, add them to trail mixes, or chop and toss them into baked goods or onto your next salad along with one of our gourmet superfood salad dressings.
Dietary Considerations-
- Gluten Free
- Organic
- Vegan
- Non-GMO
Ingredients
Serving Size:28 gServings Per Container:12Disclaimer
Calories 150 Calories from Fat 100 Total Fat 1 2g 18% Saturated Fat 2 g 10% Trans Fat 0 g Cholesterol 0 mg Sodium 0 mg Potassium 185 mg 5% Total Carbohydrate 9 g 3% Dietary Fiber 1 g 4% Sugars 2 g Protein 5 g Vitamin A 0% Calcium 1% Vitamin C 0% Iron 10%
Organic raw cashews.
Dosage/Suggested Use
Recipe: Dairy Free Cheese Sauce:
1 cup cashews (soaked 2+ hours), ½ red bell pepper, 4 tbsp nutritional yeast, 2 tbsp hulled hemp seeds, 2½ tbsp lemon juice, 1½ tsp Himalayan pink salt, 1 tsp garlic powder, 1 tbsp onion powder, ¼ - ½ cup water. Place everything in a blender or food processor and blend together until smooth and creamy. Enjoy with our snack crackers or cut vegetable!
Warnings
Product of Indonesia Packaged in a facility that uses nuts.
Storage: Store tightly sealed in a cool dry pla
